Seen/Eaten/Heard

Greek Night 1

I picked up a copy of collector/producer Chris King’s latest project (pictured above) at Steady Sounds two Sundays ago. While I was there, I also picked up King’s signature (pictured below), a completely delicious slice of baklava, and a copy of the Anthology of American Folk Music: Volume III, which I learned about from Amanda Petrusich’s book Do Not Sell at Any Price, which I bought at a signing that was hosted by Steady Sounds and DJ’d by… Chris King. Pretty sure the universe folded in on itself. But in a good way.

I decided I’d wait to play Why the Mountains Are Black until Mrs. YHT and I could whip up a proper Greek feast. Could not recommend the full experience highly enough. Made sure to snap a few crappy iPhone photos:

Greek Night 2

Back cover

Beginnings of a Greek salad

Beginnings of a Greek salad

Greek Night 4

Baked feta with tomatoes, peppers, onions, and a bunch of olive oil

Greek Night 6

Marinated shrimp, grilled halloumi, pita

Greek Night 5

Mythos, which someone who won’t be named drank lots of while traveling in Greece with Mrs. YHT

I’ll spare you the selfie I took while wearing the Kosta Koufos jersey I bought while we were in Athens. Here’s a sample of what you’ll find on Why the Mountains Are Black:

Kalamatianos” (“Dance of Kalamata”) [Spotify/iTunes]

2 thoughts on “Seen/Eaten/Heard

  1. Pingback: 2016 in Review: Blasts from the Past | You hear that?!?

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